Starters
Mix Kufti
Hot. Shredded pieces of chicken, lamb, potatoes, spinach, egg, green chilli, fresh coriander and an assortment of spices made into delicious deep fried crispy, balls.
Bayleaf Special (For 2 Persons)
Sheek kebab, Chicken tikka, vegetable samosa, onion bhaji.
Tandoori Mix Platter
Sheek kebab, Chicken Tikka, Garlic Tikka and Hariyali Tikka
Chicken Kufti
Shredded pieces of chicken, potato, egg, fresh coriander and an assortment of spices made into delicious deep crispy balls.
Chicken Rashuny Bhaja
Sizzling garlic chicken served with mushrooms and green peppers.
Traditional Samosa
Meat or vegetable spiced in crispy pastry.
Sheek or Shamee Kebab
Cooked in clay oven and served with onion
Chicken or Lamb Tikka
Cooked in clay oven
Hariyali Tikka
Chicken marinated with spinach and cooked in clay oven.
Garlic Tikka
Chicken marinated with garlic and cooked in clay oven
Janga Puri
Prawns cooked in spices and served in rich sauce with unleavened deep-fried Indian bread called ‘puri bread’.
King Prawn Puri
King prawns cooked in spices and served in rich sauce with unleavened deep-fried Indian bread called ‘puri bread’.
Onion Bhajee
A great tasty snack of little onion balls bound together with lightly spiced and fragrant chickpea flour batter, then deep fried.
Chicken Chat
Small Chicken Tikka cooked in sweet and sour delicacy.
Prawn Cocktail
A famous seafood dish consisting of shelled, cooked, prawns in a Indian style cocktail sauce.
Kebab Cocktail
Pieces of chicken tikka, lamb tikka and, sheek kebab, served with salad.
King Prawn Projapati
King prawns in spicy batter deep fried
Garlic Mushroom
Fried mushrooms with touch of garlic.
Marinated Dishes
Chicken Moghli Masala
Tandoori strip chicken cooked with spicy minced lamb in a almond coconut mild creamy sauce.
Jeera Chicken (medium or hot)
Slightly hot and sour in a medium thick sauce (freshly whole roasted jeera)
Butter Chicken (Mild)
Off the bone tandoori chicken cooked in almond, coconut and butter in a mild creamy sauce.
Korahi Chicken or Lamb (Medium)
Chicken or lamb seasoned with a touch of garlic, ginger, coriander cooked in a richly spiced sauce, with green peppers, tomatoes and onions.
Jalfrezi Chicken or Lamb (Hot)
Chicken or lamb cooked with freshly ground spices in a thick, fairly hot sauce. Garnished with strips of ginger and fresh coriander
King Prawn Karai (Medium)
King prawns seasoned in a touch of garlic, ginger, coriander and cooked in a richly spiced sauce with green peppers, tomatoes and onion.
Lamb or Chicken Pasanda
Twin fillets marinated in spices and cooked in a creamy yoghurt and almond sauce.
Chicken or Lamb Tikka Massala
Tikka cooked in a special sauce of yoghurt, herbs and and spices.
Tandoori King Prawn Massala
Tandoori king prawns cooked in a special sauce of yoghurt, herbs and spices.
Chef Recommendation
Chicken Kolapuri (Hot)
Tender slices of chicken tikka, prepared in a hot sauce with onions, pepper, chillies in a homemade, tangy pickle sauce.
Lamb Shatkora (Hot)
Lamb cooked with citrus fruit (Shatkora) to give subtle tangy flavour.
Garlic Chicken Chamali (Slightly hot)
Sliced garlic tikka, cooked with red and green pepper, fresh garlic and special herbs and spices.
Hariyali Chicken (Slightly hot)
Hariyali chicken marinated in spinach, cooked in special sauces containing garlic, lentils and tamarind sauce.
Nariyali Chicken Masala (Mild)
Garlic tikka cooked in a special creamy sauce, which contains coconut, mango and garnished with almonds.
Garlic Tikka Masala (Mild)
Sliced Garlic tikka cooked in a special masala sauce, herbs and spices
Bay Leaf Specialties
Bengal Murgi Pathila (Hot)
Thin slices of boneless chicken breast cooked with pineapple, tomatoes, garlic, ginger, green chillies, red pepper and fresh coriander.
Achar Chicken or Lamb Piaza (Hot)
Diced chicken or lamb cooked in chefs special spices.
Captain Pathila (Hot or Medium)
Tender strips of chicken or lamb, prepared with very special spices and herbs including coriander, mint, garlic and yoghurt in a rich tangy sauce, this really is an exotic flavoured dish.
Aloo Chicken Jhol (Hot or Medium)
Off the bone chicken with spicy diced potato cooked in a special sauce.
South Indian Mustard Red Chilli Chicken (Hot)
Barbecued pieces of chicken cooked with fresh garlic, mustard, chilli sauce
Chicken or Lamb Kurzi
A spicy tender roast dish marinated in yoghurt and spicy minced lamb, served with pilau rice & crispy green salad.
Chicken or Lamb Monipuri (Chef's own recipe)
Slightly hot sauce cooked with onions,green peppers and fresh green chillies.
Murgi Kasturi (Mild)
Minced lamb and spinach stuffed in chicken and cooked with a special blend of spices and special sauce.
King Prawn Nawabi Bahar (Med)
King prawns roasted in clay oven, then cooked in thick spicy sauce, served with stir-fried spicy aubergines garnished with fresh coriander and saffron onions.
Muchli Peaza (Hot or Medium)
Indian smoked river fish gently cooked with herbs and spices
Juri Chingri Bhar (Hot or Medium)
King prawn cooked with garlic, green peppers, tomato in hot or medium thick sauce
Chingri Somasan (Hot)
Whole King prawn roasted in a clay oven cooked with fresh garlic, cucumber and tomatoes in a thick spicy sauce. Served with roasted brown potatoes.
Tandoori Dishes
(Served with green salad and mint sauce)
Tandoori King Prawn
King prawns delicately spiced and cooked in a clay oven.
Sizzling Chicken Nawabi
Sliced tender chicken breast cooked with butter, ginger, green pepper and onion, then flamed with brandy.
Tandoori Mixed Grill
Tandoori chicken, chicken tikka and lamb tikka, sheek kebab and nan bread, served with special masala sauce.
Garlic Chilli Chicken Sizzler (Hot)
Sliced spicy garlic tikka cooked with a tangy hot sauce, served with red and green peppers and chillies
Chicken or Lamb Shashlick
Roasted onions, green peppers and tomatoes served with Masala sauce.
Half Tandoori Chicken
Chicken on the bone, marinated and grilled in clay oven.
Chicken or Lamb Tikka
Tikka pieces cooked in clay oven, served with onion and fresh coriander
Hariyali Tikka
Hariyali Tikka pieces marinated with spinach, cooked in clay oven, served with onion and fresh coriander
Rogan Dishes
(All dishes medium spiced, touch of garlic and sautéed tomatoes)
Chicken or Lamb Tikka Rogan
Chicken or Lamb Rogan
Prawn Rogan
King Prawn Rogan
Vegetable Rogan
Pathia Dishes
(All dishes sweet, sour and hot)
Chicken or Lamb Tikka Pathia
Chicken or Lamb Pathia
Prawn Pathia
King Prawn Pathia
Vegetable Pathia
Kurma Dishes
(All dishes cooked in mild, thick creamy sauce)
Chicken or Lamb Tikka Kurma
Chicken or Lamb Kurma
Prawn Kurma
King Prawn Kurma
Vegetable Kurma
Dansak Dishes
(All dishes hot, sweet, sour with lentil sauce)
Chicken or Lamb Tikka Dansak
Chicken or Lamb Dansak
Prawn Dansak
King Prawn Dansak
Vegetable Dansak
Bhuna Dishes
(All dishes medium thick sauce with tomatoes)
Egg Bhuna
Chicken or Lamb Tikka Bhuna
Chicken or Lamb Bhuna
Prawn Bhuna
King Prawn Bhuna
Vegetable Bhuna
Dupiaza Dishes
(All dishes medium thick sauce with onions, green and red peppers and tomatoes)
Chicken or Lamb Tikka Dupiaza
Chicken or Lamb Dupiaza
Prawn Dupiaza
King Prawn Dupiaza
Vegetable Dupiaza
Curry Dishes
(Medium, Madras, Vindaloo)
Chicken or Lamb Tikka Curry
(Hot or Medium)
Lamb, Prawn or Chicken Curry
(Hot or Medium)
King Prawn Curry
(Hot or Medium)
Vegetable Curry
(Hot or Medium)
Balti Dishes
(All Punjabi dishes are individually prepared with the freshest ingredients. The flavours and aromas are enhanced by our special herb and spice marinades)
Chicken or Lamb Tikka Balti
Prawn Balti
King Prawn Balti
Chicken or Lamb Balti
Chicken or Lamb Spinach Balti
Chicken and Mushroom Balti
Bayleaf Special Balti
Chicken, lamb, potatoes and spinach.
Vegetable Balti
Biryani Dishes
(These dishes are prepared with the finest Basmati rice blended with different herbs and spices and served with a separate vegetarian or plain sauce)
Bayleaf Special Biryani
A mixture of lamb, chicken tikka, minced lamb, peas topped with a spicy delicious egg.
Chicken Tikka Biryani
Chicken Biryani
Lamb Biryani
Prawn Biryani
King Prawn Biryani
Vegetable Biryani
Mushroom and Egg Biryani
Set Meals
Set Meal (A) for 2 persons
Starters: Poppadums, chutney tray, sheek kebab, chicken kufti Main: Chicken Raan, Chicken Mogli Masala Side Dishes: Aloo chana, pilau rice, naan
Set Meal (B) for 2 persons
Starters: Poppadums, chutney tray, kebab cocktail, onion bhajee Main: Chicken Tikka Masala, Lamb Korahi Side Dishes: Aloo bindi, pilau rice, keema naan
Vegetable Set Meal for 2 persons
Starters: Poppadum, chutney tray, vegetable samosa, onion bhajee Main: Vegetable Bhuna, Vegetable Jalfrezi Side Dishes: Sag mirchi, rice, plain naan
Vegetable Side Dishes
Acher Shabzee
Medium or hot mixed vegetables
Sag Mirchi
Green peppers with spinach.
Motor Paneer
Homemade cottage cheese and peas.
Sag Paneer
Homemade cottage cheese and spinach
Mushroom Bhajee
Chana Masala
Chick Peas
Aubergine Bhajee
Aloo Gobi
Potatoes and Cauliflower
Bombay Aloo
Cauliflower Bhajee
Sag Aloo
Spinach and potatoes
Chana Aloo
Chick peas and Potatoes
Sag Bhajee
Spinach
Aloo Bhindi Bhajee
Potatoes and Okra
Tarka Daal
Lentil in fried garlic
Rice and Bread
Boiled Rice
Pilau Rice
Keema Rice
Mushroom Rice
Special Fried Rice
Fried Rice
Egg Fried Rice
Garlic Fried Rice
Half and Half
Pilau rice or rice
Plain Naan
Keema Naan
Peshwari Naan
Garlic Naan
Kulcha nan
Chips
Tandoori Roti
Chapati
Pappadum
Spicy Pappadum
